I have a different view about blogs. You’ve busy like me. Maybe it’s my reporter background, but we need to get to the heart of the matter quickly and move on, don’t we? Few of us have time to linger over the page. So, you’ll find the blogs I write are short, some are as short as 400 words. Some do ramble on, but mostly, they’re observations I thought might be helpful, or interesting, giving us all a chance to pause and think, instruct (as with recipes), or enlighten. Agree or disagree with me, I’d love to hear from you, so I usually ask a question at the end of the blogs. Hope you’ll answer them, or leave me a comment; I’d love to hear your thoughts.
Satisfying Snacks
I fell in love with raw cuisine when I was first introduced to kale chips. However, as I state in […]
Don’t Fear the (Harvest) Reaper, a Canning Life Lesson
A friend just called me a little Susie Homemaker. I wondered if she meant it as a complement or if […]
The Healthiest Fudge Ever! (Easy, No-Bake, Whip It Up!)
I don’t know about you, but I felt pretty sluggish and full of gunk after Thanksgiving. I generally feel that […]
Pool Rings, the Past and Parental Worries
“Let’s see if you can hold your breath long enough to pick up all the rings,” I shouted at my […]
The Need for Crunch…Solved!
When I’m being good, eating whole foods and feeling better about my choices, I still get the hankering for something […]
Gluten Free Black Bean Brownies
You may have thought with a sigh that your brownie-eating days are over. I am delighted to tell you that […]
Tabbouleh Salad without Wheat
I’m a sucker for Middle Eastern Foods, which is not my heritage, but I crave it nonetheless. The only problem […]
To Weigh or Not to Weigh – A BIG Question!
Have you ever gotten on the bathroom scale and wish you hadn’t? I’m hearing, “All the time!” Right? How often […]
My Favorite Salad Dressing
This is my go-to salad dressing. Why? It’s got just the right amount of healthy sweet and savory tastes, two […]
Fall Treat: Squash, Chicken Sausage & Apple
It’s a taste that is perfect for fall. The flavors meld beautifully and, on a crisp autumn day, seem to […]